COMPO Chelated Iron Anti-Chlorosis Fertilizer - 20 g
COMPO Chelated Iron Anti-Chlorosis Fertilizer - 20 g
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Water-soluble fertilizer concentrated with 13% chelated iron, intended to prevent and correct iron chlorosis. It is suitable for garden and indoor plants prone to yellowing leaves, as well as fruit, vegetable, and ornamental crops as specified by the manufacturer.
Key features
- Chelated iron: 13%
- Root or foliar application
- Suitable for use in the garden, in pots, in greenhouses, and indoors
- For roses, rhododendrons, hydrangeas, clematis, strawberries, fruit trees, grapevines, and vegetables, except radishes
- 20 g sachet
Instructions for use
First identify an iron deficiency: yellowing may have other causes. Dissolve the product in water, then apply by watering or spraying solely according to the dosage table on the packaging. Doses and concentrations differ depending on the crop and method of application; do not apply a watering dose to foliar treatment. Do not exceed the recommended amounts.
Precautions
- The product is not classified as hazardous according to the CLP regulation, but standard handling precautions remain necessary.
- Keep out of reach of children and pets.
- Avoid contact with skin, eyes, and clothing. Do not inhale dust or spray mist.
- Wear long-sleeved work clothing. Wash hands after use and before breaks.
- If inhaled, move the person to fresh air. Seek medical advice if symptoms persist.
- In case of skin contact, wash with soap and plenty of water. Seek medical advice if symptoms persist.
- In case of contact with eyes, remove contact lenses if possible and rinse immediately and thoroughly for at least 15 minutes, including under the eyelids. Consult a specialist if irritation persists.
- If swallowed, do not induce vomiting, rinse the mouth, and consult a doctor if symptoms persist.
- Avoid contact with clothing, stone, wood, and surfaces: iron can cause stains. Remove residues immediately, including those on footwear or pets.
- Do not discharge into surface water or drains.
- Store in the original, tightly closed packaging, in a dry, ventilated area, away from sunlight, frost, and heat, between +6 °C and +35 °C.
- Keep away from food and drink, oxidizing agents, as well as strong acids or bases.
- Dispose of remains and contaminated packaging via an authorized collection service. Do not reuse empty packaging.
The product label, packaging, and official instructions take priority.
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